I’m not one who usually buys canned spaghetti and meatballs. After all, it’s not difficult to make a spaghetti dinner by boiling some pasta, opening a jar of sauce, and heating some frozen meatballs. For those times when even that…
In 1965, during the heyday of easy-to-make processed foods, the Campbell Soup Company released a new pasta and meat product called SpaghettiOs, designed to be quick, easy, and relatively mess-free, as you could eat it with a spoon. While consumers…