This post contains affiliate links. From early spring into late fall, we’re often packing up to head off somewhere where we need folding chairs. We might be headed off to a local food truck night, or a weeklong camping expedition,…
This post is an open thread and contains affiliate links. Not long after I got out of college years ago, I purchased a video game console. The system itself was (and still is) terrific, but my TV at the time…
Special thanks to Dan, who likes hot sauce a lot more than we do, for help with this review. This post contains affiliate links. One of my relatives likes to put hot sauce on his food. He’s especially known to…
I can’t say I’m a wrap person. Not really. I tend to go more of the sandwich route. Italian bread, or French bread, or Kaiser rolls, or even just plain bread. Not really wraps. There are exceptions, though: I’ve been…
This post contains affiliate links. Back in the day, my dad would make popcorn using this stovetop popcorn contraption. He’d pour the popcorn in, heat it up, and watch as the popcorn and oil produced an explosion of popping. It…
This post is an open thread and contains affiliate links. A daybed is a bed that is also designed to function as day use furniture. A person can sleep on a daybed, then during the waking hours use it to…
Not long ago, fellow Aldi Reviewer contributor Elizabeth messaged me about something most unexpected that she’d caught during a recent movie session. She and her sons had sat down to watch the two recent films in the Venom series, Venom (2018)…
This post contains affiliate links. Beef jerky is an indulgence. It’s expensive, so it’s not something I get very often. I might pick some up if I’m camping, or if I’m headed out for a long hike. But as an…
Shawarma is a dish popular in the Eastern Mediterranean region. Historically, thin slices of meat are stacked and then roasted in a slow-turning rotisserie or on a spit, then served in one of a few different styles. Shawarma on flatbread…
This post is an open thread and contains affiliate links. How much you need a blender depends on your tastes. I know some people who are blending things up just about every day, whether it’s in the cause of cooking…
