We love heavy whipping cream here at Aldi Reviewer. It’s great for making homemade whipped cream. It adds rich creaminess to soups. It’s also great to pour a splash into coffee or certain types of tea. Unfortunately for those of…
When I was growing up, margarine and butter substitutes were all the rage, but lately many people have returned to using traditional real butter in their kitchens, especially as we’ve come to learn that butter may not be so unhealthy…
EDITOR’S NOTE: View highlights from the Aldi holiday gift guide here. Aldi has done it again. While we’re all staying at home, the discount retailer has given us yet another fantastic holiday guide to parse through. You can access this…
Most of the time, we associate half and half cream with drinking coffee. However, this half-milk, half-heavy whipping cream concoction has a multitude of uses outside of pouring a splash in your morning brew. It adds richness to soups, quiche,…
Heavy whipping cream is a versatile, indulgent ingredient. A splash poured into a cup of coffee or tea changes an ordinary drink into something smooth and decadent, and cream has no added sugar and is less processed compared to most…
We’ve written before about the wonders of Irish butter, which gets its sweet flavor, high butterfat content, and bright yellow color from cream that comes from cows that graze on Ireland’s rich grassy pastures. Aldi is no stranger to selling…
Irish butter is an old tradition, stretching back at least 3,000 years. It differs from typical American butter in that it 1) has a higher butterfat content, 2) has less water content, and 3) is crafted from the milk of…
There was a time when butter was the go-to choice in the kitchen, but in recent decades other substitutes, such as margarine and spreads, have emerged as a healthier alternative to butter. Butter is still usually best for things like baking —…
